Hudson Ballroom

Many people reading this column would remember Hudson Ballroom by its former monicker, GoodGod Small Club, or maybe as Plan B. Since those days however Sydney’s nightlife scene has changed drastically.

For three friends, now the new owners, they simply couldn’t stand idly by and watch one of the city’s most iconic venues succumb to the draconian pressure that so many other venues have unfortunately fallen to over the past couple of years.

“For us, the priority was to keep the doors open to one of the few places you can still go for a dance and see a live music gig,” said Clark Mak, part owner of Hudson Ballroom. “We didn’t have time to work out all the details so we needed a “Plan B” and the name stuck, but we’ve since been working away to develop our own identity while continuing to host a diverse mix of artists and the venue’s long running parties and welcoming so many new ones. We’re thrilled and honoured to keep this venue going and super excited to finally relaunch the venue as Hudson Ballroom.”

Hudson Ballroom will not only continue to keep the live music and party atmosphere alive, but they will also continue to satisfy the taste buds of Sydney party goers. Food wise they have delicious offerings from Belly Bao of fried chicken, steamed buns and banana splits which all pair wonderfully with the brand new and carefully designed cocktail menu which includes an agave glazed bacon old fashioned.

Head down tonight and check out what all of the hard work has produced while you’re seduced by the sumptuous voice of Brisbane sing/songwriter Airling. (JA)

Oct 27, 8pm. 53-55 Liverpool St, Sydney. $15. Tickets & info: www.hudsonballroom.com