Best African Cuisine – Radio Cairo
Radio Cairo is a fixed landmark in Cremorne. The cuisine is as unique and undefinable as the dark, mysterious continent of Africa itself. It’s an eclectic mix of Moroccan, Caribbean, Egyptian, a bit of South America, a touch of the Far East and even a hint of New Orleans. They encourage sharing dishes, which is good because you’ll want to try everything. A must is the ‘afro’ fries: crispy jacket potatoes with aioli. The Jamaican Jerk Ribs are a winner as are the Lamb Shanks or Ugandan Nile Perch. And if the food is eclectic, you should see the beer list!
83 Spofforth St, Mosman. 9908 2649. radiocairo.com.au
By Lilian Sekkaï
